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Saturday kicks off Arizona Restaurant Week. Treat yourself to something tasty at fancy restaurants with special lower prices.
Saturday kicks off Arizona Restaurant Week. Treat yourself to something tasty at fancy restaurants with special lower prices.
Choose from over 100 different delicious eateries for less during Arizona Restaurant Week.
Choose from over 100 different delicious eateries for less during Arizona Restaurant Week.
We're celebrating National Burger Month with Chef Monte Healy of Del Frisco's Grille.
We're celebrating National Burger Month with Chef Monte Healy of Del Frisco's Grille.
Kaylin Ford from The Melting Pot comes to FOX 10 teach you how to make your own cheese and chocolate fondue.
Kaylin Ford from The Melting Pot comes to FOX 10 teach you how to make your own cheese and chocolate fondue.
Just because your dinner cost $5 and was given to you at a drive thru doesn't mean you have to drink any old wine with it.
Just because your dinner cost $5 and was given to you at a drive thru doesn't mean you have to drink any old wine with it.
Chef Payton Curry shares some recipes with us that something different with your Thanksgiving leftovers.
Chef Payton Curry shares some recipes with us that something different with your Thanksgiving leftovers.
Recipe provided by: Tammie Vester of Bismarck, MO
Prep Time and Total Time: 45 mins
Ingredient List and Recipe Steps:
2lbs. Jimmy Dean Sausage Regular
1 1/2c. Bisquik
3c. Sharp chedder cheese
1/2c. Chopped onion
1/2tsp. Garlic salt
1/2c. Celery (optional)
Mix all ingriedients together in a bowl. Roll into balls and bake at 350 for about 25-30 mins
Refrain from rolling the balls too large.
Servings: 50-60balls
Comments: Great snack for a get together!
