Mulled wine recipe from The Vig - FOX 10 News | myfoxphoenix.com

Mulled wine recipe from The Vig

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The Vig's Chef Logan Purser shows you how to make mulled wine.

The Vig
www.thevig.us

 


 

Mulled Wine Recipe

Serves 8 Guests 

Ingredients:

1 navel orange

4 cups apple juice

2 tablespoons honey

1 2-inch piece fresh ginger, thinly sliced

5 whole allspice berries

10 cinnamon sticks

1 bottle dry red wine

Directions:

Using a vegetable peeler, peel the zest from the orange in long strips. Reserve the fruit for another use.

Simmer the zest, apple juice, honey, ginger, allspice, and 2 cinnamon sticks in a saucepan for 20 minutes. Stir in the wine and cook just until heated. Serve hot with the remaining cinnamon sticks placed in each glass of wine served. Enjoy!

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