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Saturday kicks off Arizona Restaurant Week. Treat yourself to something tasty at fancy restaurants with special lower prices.
Saturday kicks off Arizona Restaurant Week. Treat yourself to something tasty at fancy restaurants with special lower prices.
Choose from over 100 different delicious eateries for less during Arizona Restaurant Week.
Choose from over 100 different delicious eateries for less during Arizona Restaurant Week.
We're celebrating National Burger Month with Chef Monte Healy of Del Frisco's Grille.
We're celebrating National Burger Month with Chef Monte Healy of Del Frisco's Grille.
Kaylin Ford from The Melting Pot comes to FOX 10 teach you how to make your own cheese and chocolate fondue.
Kaylin Ford from The Melting Pot comes to FOX 10 teach you how to make your own cheese and chocolate fondue.
Just because your dinner cost $5 and was given to you at a drive thru doesn't mean you have to drink any old wine with it.
Just because your dinner cost $5 and was given to you at a drive thru doesn't mean you have to drink any old wine with it.
Chef Payton Curry shares some recipes with us that something different with your Thanksgiving leftovers.
Chef Payton Curry shares some recipes with us that something different with your Thanksgiving leftovers.
Recipe from Joni Collins of Kentucky
1 8oz. pkg. cream cheese (softened)
1 stick real butter (softened)
1/4 tsp. vanilla extract
3/4 cup confectioners sugar
2 tablespoons brown sugar
1 cup semi sweet chocolate chips
1 box chocolate graham crackers or chocolate graham stix
In a large bowl, mix together cream cheese, butter and vanilla. Slowly add in sugars. Mix until creamy. Stir in chocolate chips. Shape into ball and chill for at least 1 hour.
Serve cheese over graham crackers.
