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Saturday kicks off Arizona Restaurant Week. Treat yourself to something tasty at fancy restaurants with special lower prices.
Saturday kicks off Arizona Restaurant Week. Treat yourself to something tasty at fancy restaurants with special lower prices.
Choose from over 100 different delicious eateries for less during Arizona Restaurant Week.
Choose from over 100 different delicious eateries for less during Arizona Restaurant Week.
We're celebrating National Burger Month with Chef Monte Healy of Del Frisco's Grille.
We're celebrating National Burger Month with Chef Monte Healy of Del Frisco's Grille.
Kaylin Ford from The Melting Pot comes to FOX 10 teach you how to make your own cheese and chocolate fondue.
Kaylin Ford from The Melting Pot comes to FOX 10 teach you how to make your own cheese and chocolate fondue.
Just because your dinner cost $5 and was given to you at a drive thru doesn't mean you have to drink any old wine with it.
Just because your dinner cost $5 and was given to you at a drive thru doesn't mean you have to drink any old wine with it.
Chef Payton Curry shares some recipes with us that something different with your Thanksgiving leftovers.
Chef Payton Curry shares some recipes with us that something different with your Thanksgiving leftovers.
Recipe from Sherri S. of Kentucky
1 cup of cooking oil
2 cups of sugar
3 cups of fresh apples (chopped)
1 tsp of vanilla
1/2 cup of raisins
2 cups of self-rising flour
1 cup of broken pecans
3 eggs
1 tsp of nutmeg
1 tsp of cinnamon
Combine the oil, sugar, and eggs and beat them together well. Then add in the flour and continue to beat the mixture well. Now add in the remaining ingredients. Stir until the ingredients are blended together well. Bake in greased and floured 9x13 pan. Cook at 350 degrees for 45 minutes. Then make the sauce.
Ingredients for the sauce for the cake:
1/4 stick of butter
2/3 cup of evaporated milk
1 tsp of vanilla
1 cup of sugar
Mix all the ingredients together in a saucepan. Bring to boil for 2 minutes. Now punch holes in top of the cake. Then pour the icing mixture over cake. Let the cake stand for a few minutes then serve. This cake tastes great with scope of ice cream. Enjoy!
