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Choose from over 100 different delicious eateries for less during Arizona Restaurant Week.
Choose from over 100 different delicious eateries for less during Arizona Restaurant Week.
We're celebrating National Burger Month with Chef Monte Healy of Del Frisco's Grille.
We're celebrating National Burger Month with Chef Monte Healy of Del Frisco's Grille.
Kaylin Ford from The Melting Pot comes to FOX 10 teach you how to make your own cheese and chocolate fondue.
Kaylin Ford from The Melting Pot comes to FOX 10 teach you how to make your own cheese and chocolate fondue.
Just because your dinner cost $5 and was given to you at a drive thru doesn't mean you have to drink any old wine with it.
Just because your dinner cost $5 and was given to you at a drive thru doesn't mean you have to drink any old wine with it.
Chef Payton Curry shares some recipes with us that something different with your Thanksgiving leftovers.
Chef Payton Curry shares some recipes with us that something different with your Thanksgiving leftovers.
Recipe from Lisa Woodson of Doniphan, Mo.
Prep Time: 15 minutes
Total Time: 30 minutes
2 pounds ground beef
2 cans Mexican style chili beans
1 can pork and beans
2 cans whole tomatoes
1 can tomatoes with green chili's
1 large yellow onion
1 large green bell pepper
2 packages of Mexican style chili seasoning
1 can hunts tomato sauce
2 tablespoons of bacon grease
1 teaspoon brown sugar
1 teaspoon yellow mustard
- Fry your ground beef with onion and bell pepper
- Drain the grease and add your seasonings, sugar and bacon grease.
- Stir well.
- Add your beans and tomatoes and sauce cook on low heat till bubbly boil - do not over cook.
Servings: feeds a family of 7
